Frida’s Cook
Frida’s Cook by Florencia Etcheves is historical fiction based on the lives of Frida Kahlo and Diego Rivera. Set in Mexico City in the 1930’s and 40’s at La Casa Azul and present day Buenos Aires, a mystery unfolds around the fictional cook Nayeli Cruz and a lost Rivera artwork. I was excited to read this book and based on the title was expecting to be immersed in the flavors and recipes of Oaxaca and Mexico City, but sadly there…